Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection [A Cookbook] - Cheryl Jamison - Books - Harvard Common Press,U.S. - 9781558329713 - April 28, 2020
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Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection [A Cookbook]

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The only book on Texas barbecue that goes beyond beef and brisket to cover pork, lamb, chicken, and seafood, celebrating the true variety of genuine Texas Q.


192 pages, 25 color photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 28, 2020
ISBN13 9781558329713
Publishers Harvard Common Press,U.S.
Pages 192
Dimensions 233 × 191 × 17 mm   ·   544 g

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