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The Food Of The Gods H G Wells
The Food Of The Gods
H G Wells
The Food of the Gods and How It Came to Earth is a science fiction novel by H. G. Wells, first published in 1904. Wells called it "a fantasia on the change of scale in human affairs. . . . I had hit upon [the idea] while working out the possibilities of the near future in a book of speculations called Anticipations (1901)." There have been various B- movie adaptations. The novel is about a group of scientists who invent a food that accelerates the growth of children and turns them into giants when they become adults. Each RADLEY CLASSIC is a meticulously restored, luxurious and faithful reproduction of a classic book; produced with elegant text layout, clarity of presentation, and stylistic features that make reading a true pleasure. Special attention is given to legible fonts and adequate letter sizing, correct line length for readability, generous margins and triple lead (lavish line separation); plus we do not allow any mistakes/changes/ additions to creep into the author's words. Visit RADLEY BOOKS at www.radleybooks.com to see more classic book titles in this series.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 13, 2016 |
| ISBN13 | 9781541106215 |
| Publishers | Createspace Independent Publishing Platf |
| Pages | 306 |
| Dimensions | 152 × 229 × 16 mm · 412 g |
| Language | English |
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