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Nomadic Food: Anthropological and Historical Studies around the World - Bloomsbury Studies in Food and Gastronomy Jean Pierre Williot
Nomadic Food: Anthropological and Historical Studies around the World - Bloomsbury Studies in Food and Gastronomy
Jean Pierre Williot
This enlightening collection of essays from expert scholars examines the idea of food nomadism and food nomads. Looking at the role of mobility and the influence of food manufacturers and related industries, they reveal the complexities of this intriguing subject.
224 pages, Illustrations, unspecified; Tables; Halftones, Black & White including Black & White Phot
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 10, 2022 |
| ISBN13 | 9781538159644 |
| Publishers | Bloomsbury Publishing Plc |
| Pages | 224 |
| Dimensions | 152 × 229 × 15 mm · 336 g |
| Language | English |
| Editor | Bianquis, Isabelle |
| Editor | Williot, Jean Pierre |
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