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American Farms, American Food: A Geography of Agriculture and Food Production in the United States John C. Hudson
American Farms, American Food: A Geography of Agriculture and Food Production in the United States
John C. Hudson
This book offers a concise interpretation of how food and agriculture are connected. The chapters treat specific crops or livestock types from the point of view of both production and consumption, highlighting the changes that have taken place in both farming strategies and food preferences over the years.
158 pages, 2 Tables, unspecified; 36 Illustrations, black and white
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 31, 2018 |
| ISBN13 | 9781498508223 |
| Publishers | Bloomsbury Publishing Plc |
| Pages | 158 |
| Dimensions | 229 × 155 × 11 mm · 254 g |
| Language | English |