Clinical Aspects of Natural and Added Phosphorus in Foods - Nutrition and Health - - Books - Springer-Verlag New York Inc. - 9781493982370 - August 8, 2018
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Clinical Aspects of Natural and Added Phosphorus in Foods - Nutrition and Health Softcover reprint of the original 1st ed. 2017 edition

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Also available as:

266 pages, 7 Tables, color; 12 Illustrations, color; 3 Illustrations, black and white; XXI, 266 p. 1

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 8, 2018
ISBN13 9781493982370
Publishers Springer-Verlag New York Inc.
Pages 266
Dimensions 150 × 220 × 10 mm   ·   454 g
Language English  
Editor Gutierrez, Orlando M.
Editor Kalantar-Zadeh, Kamyar
Editor Mehrotra, Rajnish

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