Hyperspectral Imaging Technology in Food and Agriculture - - Books - Springer-Verlag New York Inc. - 9781493928354 - September 30, 2015
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Hyperspectral Imaging Technology in Food and Agriculture 1st ed. 2015 edition

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Hyperspectral imaging or imaging spectroscopy is a novel technology for acquiring and analysing an image of a real scene by computers and other devices in order to obtain quantitative information for quality evaluation and process control.

403 pages, 37 black & white illustrations, 110 colour illustrations, 19 black & white tables, biogra

Media Books     Book
Released September 30, 2015
ISBN13 9781493928354
Publishers Springer-Verlag New York Inc.
Pages 403
Dimensions 155 × 235 × 28 mm   ·   863 g
Language English  
Editor Lu, Renfu
Editor Park, Bosoon

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