Water Stress in Biological, Chemical, Pharmaceutical and Food Systems - Food Engineering Series - Gustavo Gutierrez-lopez - Books - Springer-Verlag New York Inc. - 9781493925773 - July 25, 2015
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Gustavo Gutierrez-lopez
Water Stress in Biological, Chemical, Pharmaceutical and Food Systems - Food Engineering Series 1st ed. 2015 edition

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667 pages, 161 black & white illustrations, 79 colour illustrations, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 25, 2015
ISBN13 9781493925773
Publishers Springer-Verlag New York Inc.
Genre Aspects (Academic) > Science / Technology Aspects
Pages 667
Dimensions 155 × 235 × 39 mm   ·   1.47 kg
Language English  
Editor Alamilla-Beltran, Liliana
Editor Barbosa-Canovas, Gustavo V.
Editor Del Pilar Buera, Maria
Editor Gutierrez-Lopez, Gustavo F.
Editor Parada-Arias, Efren
Editor Welti-Chanes, Jorge

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