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A Cultural History of Food in the Early Modern Age - The Cultural Histories Series Kumin Beat
A Cultural History of Food in the Early Modern Age - The Cultural Histories Series
Kumin Beat
288 pages, 16 bw illus
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 19, 2015 |
| ISBN13 | 9781474269995 |
| Publishers | Bloomsbury Publishing PLC |
| Pages | 288 |
| Dimensions | 243 × 171 × 16 mm · 502 g |
| Language | English |
| Editor | Kumin, Beat (University of Warwick) |