A Cultural History of Food in the Early Modern Age - The Cultural Histories Series - Kumin Beat - Books - Bloomsbury Publishing PLC - 9781474269995 - November 19, 2015
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A Cultural History of Food in the Early Modern Age - The Cultural Histories Series

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288 pages, 16 bw illus

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 19, 2015
ISBN13 9781474269995
Publishers Bloomsbury Publishing PLC
Pages 288
Dimensions 243 × 171 × 16 mm   ·   502 g
Language English  
Editor Kumin, Beat (University of Warwick)

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