Headspace Analysis of Foods and Flavors: Theory and Practice - Advances in Experimental Medicine and Biology - Russell L Rouseff - Books - Springer-Verlag New York Inc. - 9781461354604 - September 17, 2012
In case cover and title do not match, the title is correct

Headspace Analysis of Foods and Flavors: Theory and Practice - Advances in Experimental Medicine and Biology Softcover reprint of the original 1st ed. 2001 edition

Price
$ 104.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jul 14 - 20
Add to your iMusic wish list

Not rated yet

Headspace gas analysis is an analytical technique that has been successfully applied to food flavors for over 20 years but has experienced a resurgence of interest and innovation in recent years.


212 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 17, 2012
ISBN13 9781461354604
Publishers Springer-Verlag New York Inc.
Pages 212
Dimensions 157 × 234 × 13 mm   ·   326 g
Language English  
Editor Cadwallader, Keith R.
Editor Rouseff, Russell L.

Mere med samme udgiver