Vital Facts About Foods - a Guide to Health and Longevity - with 200 Wholesome Recipes and Menus and 250 Complete Analyses of Foods - Otto Carque - Books - Neilson Press - 9781446518533 - November 23, 2010
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Otto Carque
Vital Facts About Foods - a Guide to Health and Longevity - with 200 Wholesome Recipes and Menus and 250 Complete Analyses of Foods

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 23, 2010
ISBN13 9781446518533
Publishers Neilson Press
Pages 210
Dimensions 12 × 140 × 216 mm   ·   276 g
Language English  

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