Madrid: A Culinary History - Big City Food Biographies - Maria Paz Moreno - Books - Bloomsbury Publishing Plc - 9781442266407 - November 10, 2017
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Madrid: A Culinary History - Big City Food Biographies

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Madrid is an international destination with a rich food history and culture. Here, Maria Paz Moreno covers that history and culture alongside a consideration of major trends, the most interesting contemporary chefs and establishments, and the most popular signature dishes. Includes recipes throughout.


216 pages, 24 Halftones, black and white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 10, 2017
ISBN13 9781442266407
Publishers Bloomsbury Publishing Plc
Pages 216
Dimensions 237 × 160 × 25 mm   ·   538 g
Language English  

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