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Historic Cookery: Authentic New Mexican Food Fabiola Cabeza de Baca Gilbert
Historic Cookery: Authentic New Mexican Food
Fabiola Cabeza de Baca Gilbert
New Mexican cuisine has its own place in food traditions. It is not Mexican or Tex-Mex food. The authentic New Mexican dishes in Historic Cookery take you back to the old ways of preparing food, slow-cooked with just the right finishing touch. The chile sauces, and meat, poultry, fish, and other recipes will have you cooking just like your abuela.
128 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 2, 2019 |
| ISBN13 | 9781423651611 |
| Publishers | Gibbs M. Smith Inc |
| Pages | 128 |
| Dimensions | 138 × 137 × 10 mm · 136 g |
| Language | English |
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