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Nutrition in Britain: Science, Scientists and Politics in the Twentieth Century - Routledge Studies in the Social History of Medicine 1st edition
Nutrition in Britain: Science, Scientists and Politics in the Twentieth Century - Routledge Studies in the Social History of Medicine
This selection of essays provides a valuable insight into the social processes involved in the production and application of scientific knowledge of nutrition in Britain.
288 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 2, 2014 |
| ISBN13 | 9781138868199 |
| Publishers | Taylor & Francis Ltd |
| Pages | 288 |
| Dimensions | 150 × 220 × 10 mm · 530 g |
| Language | English |
| Editor | Smith, David |