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Naming Food After Places: Food Relocalisation and Knowledge Dynamics in Rural Development Apostolos G. Papadopoulos 1st edition
Naming Food After Places: Food Relocalisation and Knowledge Dynamics in Rural Development
Apostolos G. Papadopoulos
Bringing together a range of case studies from Ireland, Scotland, Sweden, Germany, Norway, Poland, Italy, Portugal, Spain, and Greece, this book compares and contrasts different models of food re-localization. It examines, from the perspective of all actors involved, how networks are built, what the vulnerabilities are, and the sustainability of rural development.
306 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 30, 2016 |
| ISBN13 | 9781138257740 |
| Publishers | Taylor & Francis Ltd |
| Pages | 306 |
| Dimensions | 150 × 220 × 10 mm · 570 g |
| Language | English |
| Editor | Fonte, Maria |
| Editor | Papadopoulos, Apostolos G. |
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