Catering: A Guide to Managing a Successful Business Operation - Bruce Mattel - Books - John Wiley & Sons Inc - 9781118137970 - April 28, 2015
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Catering: A Guide to Managing a Successful Business Operation 2nd edition

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Catering: A Guide to Managing a Successful Business Operation, Second Edition provides the reader with the tools to fully understand the challenges and benefits of running a successful catering business. Catering was written as an easy-to-follow guide using a simple step-by-step format and provides comprehensive coverage of all types of catering.


368 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 28, 2015
ISBN13 9781118137970
Publishers John Wiley & Sons Inc
Pages 320
Dimensions 242 × 199 × 23 mm   ·   688 g

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