Molecular Gastronomy: Scientific Cuisine Demystified - Jose Sanchez - Books - John Wiley & Sons Inc - 9781118073865 - May 29, 2015
In case cover and title do not match, the title is correct

Jose Sanchez
Molecular Gastronomy: Scientific Cuisine Demystified

Price
$ 58.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jun 29 - Jul 2

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application.

336 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 29, 2015
ISBN13 9781118073865
Publishers John Wiley & Sons Inc
Pages 320
Dimensions 287 × 226 × 24 mm   ·   1.09 kg

Mere med samme udgiver

See all of Jose Sanchez ( e.g. Paperback Book , Hardcover Book and Book )