Consumer Research Methods in Food Science - Methods and Protocols in Food Science - - Books - Springer-Verlag New York Inc. - 9781071629994 - April 8, 2023
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Consumer Research Methods in Food Science - Methods and Protocols in Food Science 2023 edition

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This volume details a wide range of consumer research methods from different disciplines with an application to food and beverages. Authoritative and cutting-edge, Consumer Research Methods in Food Science detail clear steps and a framework to reproduce consumer research methods in different applications.

472 pages, 96 Tables, color; 84 Illustrations, color; 26 Illustrations, black and white; XII, 472 p.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 8, 2023
ISBN13 9781071629994
Publishers Springer-Verlag New York Inc.
Pages 472
Dimensions 150 × 220 × 20 mm   ·   1.10 kg
Language English  
Editor Gomez-Corona, Carlos
Editor Rodrigues, Heber

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