Herbs: Healing Gardening and Cooking with Wild Plants - Adele G. Dawson - Books - Inner Traditions Bear and Company - 9780892819348 - September 1, 2000
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Herbs: Healing Gardening and Cooking with Wild Plants New edition


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- Clear directions for growing and using many wild and cultivated herbs.

- Detailed pen-and-ink drawings help readers identify 70 herbs.

With irresistible enthusiasm and an endless store of knowledge about the plant kingdom, herbalist Adele Dawson traces the human-plant relationship through the seasons, providing practical and enlightening information about every aspect of herbalism, including spring foraging, summer gourmet gardening, the preparation of remedies in autumn, and the brewing of healing potions in winter. The mysteries of preparing infusions, decoctions, tinctures, and essences are unraveled through the author's clear and cohesive chapters on how to identify, collect, and preserve herbs. Detailed pen-and-ink drawings show the essential elements of flower and leaf anatomy as well as 70 wild and cultivated plants in their budding, blossoming, and dormant stages. Sprinkled throughout the text are recipes for impromptu wild feasts such as milkweed buds tempura, directions for soothing hand lotions of marigold and milk, and an enormous variety of medicinal and culinary teas. In equal measure an herbal encyclopedia, a health-food cookbook, and a nature guide, this book deserves a place on the reference shelf of both the new and experienced herbalist.


280 pages, Ill.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 1, 2000
ISBN13 9780892819348
Publishers Inner Traditions Bear and Company
Pages 280
Dimensions 152 × 227 × 18 mm   ·   317 g
Language English  

Mere med samme udgiver