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All-Maine Seafood Cookbook Loana Shibles Open market edition
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All-Maine Seafood Cookbook
Loana Shibles
Maine is justly known for its seafood -- and freshwater fish -- and this classic cookbook features it all, including some of the lesser-known species.
200 pages, illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | 1976 |
| ISBN13 | 9780892722297 |
| Publishers | Rowman & Littlefield |
| Pages | 204 |
| Dimensions | 133 × 203 × 10 mm · 217 g |
| Language | English |
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