Best-ever Cooking of Malaysia, Singapore Indonesia & the Philippines - Ghillie Basan - Books - Anness Publishing - 9780857231789 - November 1, 2013
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Ghillie Basan
Best-ever Cooking of Malaysia, Singapore Indonesia & the Philippines

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Malaysia, Singapore, Indonesia and the Philippines produce some of the most exciting and popular food in the world. Each country has its own style of cooking, but they all share an emphasis on using fresh seasonal ingredients. This volume explores the history, culture, customs, feasts and festivals of these South-east Asian countries.

512 pages, over 1400 photographs

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 1, 2013
ISBN13 9780857231789
Publishers Anness Publishing
Pages 512
Dimensions 174 × 216 × 31 mm   ·   1.27 kg

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