Southern Cooking, Global Flavors - Chef Kenny Gilbert - Books - Rizzoli International Publications - 9780847899258 - April 11, 2023
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Chef Kenny Gilbert
Southern Cooking, Global Flavors

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Drawing on his experiences cooking around the world, a celebrated chef revisits his Southern cooking roots by reimagining iconic dishes of the American South with bold international flavors.

256 pages, 100 ILLUSTRATIONS

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 11, 2023
ISBN13 9780847899258
Publishers Rizzoli International Publications
Pages 256
Dimensions 211 × 260 × 29 mm   ·   1.31 kg

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