Italy by Ingredient: Artisanal Foods, Modern Recipes - Viola Buitoni - Books - Rizzoli International Publications - 9780847873647 - September 5, 2023
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Viola Buitoni
Italy by Ingredient: Artisanal Foods, Modern Recipes

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A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni.

264 pages, 175 Color Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 5, 2023
ISBN13 9780847873647
Publishers Rizzoli International Publications
Pages 264
Dimensions 263 × 213 × 29 mm   ·   1.37 kg
Language English  

Mere med samme udgiver

See all of Viola Buitoni ( e.g. Hardcover Book )