The Mexican Chile Pepper Cookbook - Marmolejo - Books - University of New Mexico Press - 9780826363510 - April 15, 2022
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The Mexican Chile Pepper Cookbook

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The first book to explore the glories of Mexican regional cooking by focusing on this single, but endlessly variable, ingredient. Authors Dave DeWitt and Jose Marmolejo feature more than 150 recipes that celebrate the role of chiles across appetizers, soups and stews, tacos, enchiladas, tamales, moles, and vegetarian dishes.


320 pages

Media Books     Book
Released April 15, 2022
ISBN13 9780826363510
Publishers University of New Mexico Press
Pages 320
Dimensions 150 × 220 × 20 mm   ·   725 g

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