To Live and Dine in Dixie: The Evolution of Urban Food Culture in the Jim Crow South - Southern Foodways Alliance Studies in Culture, People, and Place - Angela Jill Cooley - Books - University of Georgia Press - 9780820347592 - May 15, 2015
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To Live and Dine in Dixie: The Evolution of Urban Food Culture in the Jim Crow South - Southern Foodways Alliance Studies in Culture, People, and Place

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This book explores the changing food culture of the urban American South during the Jim Crow era by examining how race, ethnicity, class, and gender contributed to the development and maintenance of racial segregation in public eating places. Significant legal changes later supported the unprecedented progress of the Civil Rights Act of 1964.


208 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 15, 2015
ISBN13 9780820347592
Publishers University of Georgia Press
Genre Aspects (Academic) > Historical
Pages 224
Dimensions 152 × 229 × 15 mm   ·   317 g
Language English  

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