Healthy and Sustainable Food Systems - - Books - Taylor & Francis Inc - 9780815393269 - October 29, 2019
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Healthy and Sustainable Food Systems 1st edition

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This comprehensive text provides the latest research on key concepts, principles and practice on protecting and promoting healthy and sustainable diets and food systems.

240 pages, 35 Line drawings, black and white; 7 Halftones, black and white; 14 Tables, black and whi

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 29, 2019
ISBN13 9780815393269
Publishers Taylor & Francis Inc
Pages 240
Dimensions 253 × 180 × 22 mm   ·   646 g
Language English  
Editor Friel, Sharon (Australian National University)
Editor Lawrence, Mark (Deakin University, Australia)

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