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Extraction of Natural Products Using Near-critical Solvents M B King
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Extraction of Natural Products Using Near-critical Solvents
M B King
This volume describes a technology used to extract natural products with compressed gaseous solvents or liquified gases. Commercial applications of this method are mainly in the food and perfume industries, as the principal advantage of the technique is its ability to leave products uncontaminated.
325 pages, biography
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 31, 1992 |
| ISBN13 | 9780751400694 |
| Publishers | Chapman and Hall |
| Pages | 325 |
| Dimensions | 155 × 235 × 20 mm · 644 g |
| Language | English |
| Editor | Bott, T. R. |
| Editor | King, Michael |
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