Gusto: Essential Writings in Nineteenth-Century Gastronomy - - Books - Taylor & Francis Ltd - 9780415970921 - September 26, 2005
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Gusto: Essential Writings in Nineteenth-Century Gastronomy 1st edition

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An anthology bringing together the major English and French nineteenth-century writings on the arts and pleasures of the table for students of cultural studies. This book examines the theories of ettiquette and food connoisseruship, and how it became the foundation for modern food culture with gourmet magazines, reviews and televized cuisine.

344 pages, 30 Illustrations, black and white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 26, 2005
ISBN13 9780415970921
Publishers Taylor & Francis Ltd
Pages 342
Dimensions 150 × 220 × 20 mm   ·   790 g
Language English  
Editor Gigante, Denise

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