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Commodification of Global Agrifood Systems and Agro-Ecology: Convergence, Divergence and Beyond in Turkey - Routledge Studies in Governance and Change in the Global Era Atasoy, Yildiz (Simon Fraser University, Canada) 1st edition
Commodification of Global Agrifood Systems and Agro-Ecology: Convergence, Divergence and Beyond in Turkey - Routledge Studies in Governance and Change in the Global Era
Atasoy, Yildiz (Simon Fraser University, Canada)
Commodification of Global Agrifood Systems and Agro-Ecology employs a form of comparative perspective which allows the particular processes of restructuring of agrifood relations in Turkey to be simultaneously distinguished from, yet related to, changes taking place in global power dynamics. Based on original research, the
294 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 14, 2020 |
| ISBN13 | 9780367595166 |
| Publishers | Taylor & Francis Ltd |
| Pages | 294 |
| Dimensions | 150 × 220 × 10 mm · 453 g |
| Language | English |
| Editor | Atasoy, Yildiz |