Amino Acids: Biochemistry and Nutrition - Wu, Guoyao (Texas A&M University, College Station, USA) - Books - Taylor & Francis Ltd - 9780367552787 - September 27, 2021
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Wu, Guoyao (Texas A&M University, College Station, USA)
Amino Acids: Biochemistry and Nutrition 2nd edition

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The second edition of Amino Acids: Biochemistry and Nutrition presents exhaustive coverage of amino acids in the nutrition, metabolism and health of humans and other animals. Substantially revised, expanded and updated to reflect scientific advances, this book introduces the basic principles of amino acid biochemistry and nutrition.

720 pages, 197 Line drawings, black and white; 5 Halftones, color; 7 Halftones, black and white; 151

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 27, 2021
ISBN13 9780367552787
Publishers Taylor & Francis Ltd
Pages 816
Dimensions 150 × 220 × 20 mm   ·   1.67 kg
Language English  

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