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Agritourism, Wine Tourism, and Craft Beer Tourism: Local Responses to Peripherality Through Tourism Niches - The Dynamics of Economic Space 1st edition
Agritourism, Wine Tourism, and Craft Beer Tourism: Local Responses to Peripherality Through Tourism Niches - The Dynamics of Economic Space
This book explores the manner in which agritourism, enotourism and aletourism contribute to the development of peripheral rural areas.
264 pages, 15 Line drawings, black and white; 12 Halftones, black and white; 25 Tables, black and wh
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 1, 2022 |
| ISBN13 | 9780367502539 |
| Publishers | Taylor & Francis Ltd |
| Pages | 286 |
| Dimensions | 233 × 156 × 20 mm · 442 g |
| Language | English |
| Editor | Faggian, Alessandra (Gran Sasso Science Institute, Italy) |
| Editor | Pezzi, Maria Giulia (Gran Sasso Science Institute, Italy) |
| Editor | Reid, Neil (The University of Toledo, USA) |