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Food and Feast in Premodern Outlaw Tales - Outlaws in Literature, History, and Culture 1st edition
Food and Feast in Premodern Outlaw Tales - Outlaws in Literature, History, and Culture
This volume collects eleven essays together with a contextualizing introduction examining the relationship between outlaws, food, and feasting in the literature and culture of the premodern British Isles and France, c. 10th-17th centuries.
304 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 8, 2021 |
| ISBN13 | 9780367224905 |
| Publishers | Taylor & Francis Ltd |
| Pages | 268 |
| Dimensions | 235 × 158 × 23 mm · 540 g |
| Language | English |
| Editor | Bovaird-Abbo, Kristin (University of Northern Colorado, USA) |
| Editor | Ridley Elmes, Melissa (Lindenwood University, USA) |