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An Economic History of Famine Resilience - Routledge Explorations in Economic History 1st edition
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An Economic History of Famine Resilience - Routledge Explorations in Economic History
This volume discusses societal resilience to food crises, examining the responses and strategies at the societal level that effectively helped individuals and groups to cope with drops in food supply in various parts of the world over the past two millennia.
14 pages, 2 Line drawings, black and white; 15 Halftones, black and white; 13 Tables, black and whit
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 26, 2019 |
| ISBN13 | 9780367191283 |
| Publishers | Taylor & Francis Ltd |
| Pages | 290 |
| Dimensions | 240 × 163 × 10 mm · 438 g |
| Language | English |
| Editor | Dijkman, Jessica (Utrecht University, Department of History and Art History, Netherlands) |
| Editor | Van Leeuwen, Bas (Bas Van Leeuwen is Senior Researcher at the International Institute of Social History, the Netherlands.) |
