Insects As Food and Food Ingredients - Marco Garcia-Vaquero - Books - Elsevier Science & Technology - 9780323955942 - November 29, 2023
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Marco Garcia-Vaquero
Insects As Food and Food Ingredients

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Media Books     Book
Released November 29, 2023
ISBN13 9780323955942
Publishers Elsevier Science & Technology
Dimensions 150 × 220 × 20 mm   ·   653 g
Language English  

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