The Moral Complexities of Eating Meat - Ben Bramble - Books - Oxford University Press Inc - 9780199353903 - November 2, 2015
In case cover and title do not match, the title is correct

The Moral Complexities of Eating Meat

Price
$ 71.49
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jul 1 - 13
Add to your iMusic wish list

Every year, billions of animals are raised and killed by human beings for human consumption. What should we think of this practice? In what ways, if any, is it morally problematic? This volume collects twelve new essays by leading moral philosophers examining some of the most important aspects of this topic.


232 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 2, 2015
ISBN13 9780199353903
Publishers Oxford University Press Inc
Pages 228
Dimensions 416 × 166 × 24 mm   ·   498 g
Language English  
Editor Bramble, Ben (Postdoctoral Fellow in Philosophy, Postdoctoral Fellow in Philosophy, Lund University, Sweden)
Editor Fischer, Bob (Assistant Professor of Philosophy, Assistant Professor of Philosophy, Texas State University)

Mere med samme udgiver