Tell your friends about this item:
Food Power: The Rise and Fall of the Postwar American Food System McDonald, Bryan L. (Assistant Professor of History, Assistant Professor of History, Pennsylvania State University)
Food Power: The Rise and Fall of the Postwar American Food System
McDonald, Bryan L. (Assistant Professor of History, Assistant Professor of History, Pennsylvania State University)
Food Power brings together the history of food, agriculture, and foreign policy to explore the use of food to promote American national security and national interests during the first three decades of the Cold War.
264 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 29, 2016 |
| ISBN13 | 9780190600686 |
| Publishers | Oxford University Press Inc |
| Pages | 264 |
| Dimensions | 243 × 166 × 25 mm · 500 g |
| Language | English |