Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges - Rajeev , Estonian University Of Life Sciences, Tar - Books - Elsevier Science Publishing Co Inc - 9780128240441 - August 26, 2021
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Rajeev , Estonian University Of Life Sciences, Tar
Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges

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940 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 26, 2021
ISBN13 9780128240441
Publishers Elsevier Science Publishing Co Inc
Pages 1024
Dimensions 280 × 219 × 56 mm   ·   2.80 kg
Editor Bhat, Rajeev (Professor and ERA-Chair Holder, Food By-Products Valorization Technologies (VALORTECH), Estonian University of Life Sciences, Tartu, Estonia)

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