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A Platter of Figs and Other Recipes
A Platter of Figs and Other Recipes
A Platter of Figs and Other Recipes
Helps to prepare meals for friends and family who are couscous with rabbit and turnip for a special birthday fete, clam and chorizo paella to eat by the fireplace, and turkey with duck confit for Thanksgiving.
304 pages, 125 colour photographs
| Media | Books Book |
| Released | October 1, 2008 |
| ISBN13 | 9781579653460 |
| Publishers | Workman Publishing |
| Pages | 294 |
| Dimensions | 200 × 256 × 33 mm · 1.18 kg |
| Language | English |